Salamanca, cultural capital of the Duero Valley, is home to the magnificent wine resort with an impressive history that dates back to the 14th century. This former Dominican monastery, the place where Cristóbal Colón stayed before discovering America, is now a Wine Hotel & Spa situated above the river, with 40 rooms (17 double rooms and 23 suites & Villas with private terrace/garden) recreating the old Dominican cells, and has facilities designed for guests to enjoy their stay and the experience of wine, food and nature. Its restaurant Zorita Kitchen´s offers specialities of the Hacienda in seductive menu, as well as a range of tasting options. Enjoy some wine tasting of the Marqués de la Concordia wine cellar with its 1450 oak barrels.
The Hacienda´s specialities are: its estate wines. In addition to quality food products, there is the extra virgin olive oil, local cheese and hams from Hacienda Zorita Organic Farm.